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From Ross Dobson's book "Chinatown". This is an easy and delicious side dish for a Chinese meal. Potatoes are julienned, stir fried and then doused with black vinegar and sprinkled with sea salt - we have this often, and it's great! Cook time does not incude at least an hour's drying time.
Units: US | Metric
Serving Size: 1 (166 g)
Servings Per Recipe: 4
The following items or measurements are not included: