Stir-Fried Pork With Water Chestnuts - Atkins - 5.5 Net Carbs
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 29.58 ml canola oil
- 680.38 g pork loin, sliced into thin strips
- 4 scallions, cut into 1/2-inch pieces
- 2 garlic cloves, minced
- 236.59 ml sliced water chestnuts, drained and patted dry
- 157.80 ml mushroom, sliced
- 1 green pepper, cut into thin strips
- 29.58 ml rice wine vinegar
- salt and pepper, to taste
- 14.79 ml sesame oil
- 14.79 ml soy sauce
directions
- Heat canola oil in heavy skillet or wok.
- Add pork and stir fry for 3-4 min, until pork begins to brown.
- Add scallions and garlic, cook 1 min more.
- Add water chestnuts, mushrooms, and pepper. Cook, stirring, for 2 minute.
- Add vinegar, salt, pepper, sesame oil, and soy sauce. Cook 2 minute.
- Serve immediately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<html />