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    You are in: Home / Recipes / Stir Fried Oysters with Garlic Recipe
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    Stir Fried Oysters with Garlic

    Stir Fried Oysters with Garlic. Photo by *Parsley*

    1/1 Photo of Stir Fried Oysters with Garlic

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    10 mins

    2 mins

    Tebo's Note:

    Love those oysters! This is a simple, fast and enjoyable recipe. Oysters have to be good for you because they sure do taste good!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil 4 cups water in pot and add oysters for 10-15 seconds .
    2. 2
      Remove with slotten spoon to paper towels to drain.
    3. 3
      Blend cornstarch with 4 Tbs water and add oyster and soy sauce.
    4. 4
      Heat oil in wok, add wine, oysters, green onion& ginger.
    5. 5
      Stir fry 15 seconds.
    6. 6
      Add cornstarch mixture and stir fry 1 minute.
    7. 7
      Enjoy.

    Ratings & Reviews:

    • on November 25, 2011

      55

      I love oysters and I like different ways to make them. This recipe was terrific. The sauce was perfect in flavor and texture. The previous reviewer mentioned they'd leave out the corstarch, but I think that reviewer missed the part about using 4 tbsp of water (because the water isn't in the ingredient list but it is in the directions). If you skipped the water, the sauce would be way too thick. I enjoyed these oysters very much and will use this recipe again. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2001

      45

      These were good, but I would leave out the ginger and the cornstarch.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stir Fried Oysters with Garlic

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 149.8
     
    Calories from Fat 54
    36%
    Total Fat 6.0 g
    9%
    Saturated Fat 1.0 g
    5%
    Cholesterol 56.6 mg
    18%
    Sodium 623.0 mg
    25%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.4 g
    1%
    Protein 11.8 g
    23%

    The following items or measurements are not included:

    ginger

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