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    You are in: Home / Recipes / Stir Fried Green Beans With Sprouts and Cellophane Noodles Recipe
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    Stir Fried Green Beans With Sprouts and Cellophane Noodles

    Stir Fried Green Beans With Sprouts and Cellophane Noodles. Photo by chia

    1/2 Photos of Stir Fried Green Beans With Sprouts and Cellophane Noodles

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    chia's Note:

    i made paula g's green beans with cashews, divided it after it was done and came up with this recipe for those in my family that like spicy oriental style dishes. you can add shrimp, etc to make this a main dish meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      in a bowl of very hot/boiling water, let cellophane noodles sit for 10 minutes.
    2. 2
      blanch green beans in boiling water, or microwave on hi for 4 minutes, drain and refresh with ice water to stop cooking.
    3. 3
      drain noodles, season with sesame oil, set aside.
    4. 4
      heat a skillet on high, add oil.
    5. 5
      add onions or scallions, cashews, garlic, ginger and mushrooms.
    6. 6
      saute for a few minutes until cooked.
    7. 7
      add green beans, stir, cook for 5 minutes.
    8. 8
      add oyster sauce, sambal olek and soy, stirring.
    9. 9
      add bean sprouts,stir for 2 minutes.
    10. 10
      add cellophane noodles, stir well, remove from heat, serve.

    Ratings & Reviews:

    • on May 17, 2009

      55

      I modified the ingredients a little, but made the sauce the same. Left out the mushrooms out of family preference and the noodles just because I was looking for a veggie side dish. My six year old ate three servings (large servings). Very very good, definitely a keeper. Thanks chia!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2004

      45

      This dish is very quick to fix. Has just the right amount of heat. I could not find the cellophane noodles so I used rice noodles. DH said he would have preferred it over rice. Glad that I could serve as inspiration.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stir Fried Green Beans With Sprouts and Cellophane Noodles

    Serving Size: 1 (320 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 364.9
     
    Calories from Fat 123
    33%
    Total Fat 13.7 g
    21%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 584.5 mg
    24%
    Total Carbohydrate 57.0 g
    19%
    Dietary Fiber 6.4 g
    25%
    Sugars 5.7 g
    23%
    Protein 7.9 g
    15%

    The following items or measurements are not included:

    ginger

    mushroom soy sauce

    sambal oelek

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