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    You are in: Home / Recipes / Stir-Fried Ginger and Garlic Carrots Recipe
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    Stir-Fried Ginger and Garlic Carrots

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    Nutritional Facts for Stir-Fried Ginger and Garlic Carrots

    Serving Size: 1 (67 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 55.2
     
    Calories from Fat 2
    37%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 77.2 mg
    3%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 3.4 g
    13%
    Sugars 5.0 g
    20%
    Protein 1.4 g
    2%
    Detailed Nutrition Values About Nutrition Info
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