1 Review

Apart from not realising that the mushrooms were finished, so I couldn't use them, I had everything I needed for this delicious and quickly made stirfry. Full of flavour, we really enjoyed it. I'm not sure that my noodles were the ones required, I'll use a thicker noodle next time, but that certainly didnt take away from the ease and enjoyment of this dish. Thank you, WeekendCooker, a nice addition to the rota, made for PRMR tag game

0 people found this helpful. Was it helpful to you? [Yes] [No]
Karen Elizabeth April 22, 2013
Stir-Fried Chinese Egg Noodles