Stir-Fried Chicken With Honey and Ginger

Total Time
Prep 10 mins
Cook 10 mins

Courtesy of Kylie Kwong, a nice simple chicken stir-fry. It is important that the chicken is marinated overnight to bring out the most flavour.

Ingredients Nutrition


  1. Combine chicken with marinade ingredients in a large bowl and leave to marinade in the refrigerator overnight.
  2. Heat the oil in a hot wok until surface seems to shimmer slightly. Add half the marinated chicken with the marinade and stir-fry for 1 minute. Remove from wok and set aside. Add remaining chicken and stir-fry for 1 minute. Return reserve chicken to the wok with the soy sauce and stir-fry for a further 2 minutes or until chicken is just cooked through and slightly caramelised.
  3. Serve with steamed rice.
Most Helpful

One of the better honey chicken recipes. Sauce needs to be doubled though. Thank you for posting.

Ilovemy4kids August 24, 2006