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    You are in: Home / Recipes / Stir Fried Chicken With Chilli Caramel Sauce Recipe
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    Stir Fried Chicken With Chilli Caramel Sauce

    Stir Fried Chicken With Chilli Caramel Sauce. Photo by Mikekey

    1/1 Photo of Stir Fried Chicken With Chilli Caramel Sauce

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    mickeydownunder's Note:

    Wonderful combination, tastes GREAT too! HOPE you will try it and review!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      COMBINE – half the garlic, ginger, five spice powder, soy sauce, salt, pepper and wine (or sherry) in a bowl.
    2. 2
      ADD – cubed chicken, coat well and marinate for 4-6 hours.
    3. 3
      In a separate bowl, COMBINE brown sugar, rice vinegar, sweet chilli sauce, fish sauce and chicken stock.
    4. 4
      HEAT 2 tablespoons peanut oil in wok and when oil starts to smoke, add diced chicken in small batches; STIR-FRY about 3-4 minutes until golden brown; when removing each batch, keep warm until all chicken is done.
    5. 5
      REDUCE heat of wok slightly and add remaining peanut oil; ADD chilli, garlic and mushrooms; STIR-FRY until soft.
    6. 6
      ENJOY!

    Ratings & Reviews:

    • on April 13, 2014

      35

      Nice flavours, quick (allowing for marinade time). Instructions need to be better

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2008

      45

      This has some great flavors! We really liked it. I am giving 4 stars for flavor, and would get 5 stars if instructions were easier to follow. When do you add the jalapeno and coriander? And is the sauce supposed to carmelize? I will make it again, though.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stir Fried Chicken With Chilli Caramel Sauce

    Serving Size: 1 (281 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 405.9
     
    Calories from Fat 118
    29%
    Total Fat 13.1 g
    20%
    Saturated Fat 2.5 g
    12%
    Cholesterol 109.6 mg
    36%
    Sodium 1684.8 mg
    70%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 1.0 g
    4%
    Sugars 14.5 g
    57%
    Protein 46.2 g
    92%

    The following items or measurements are not included:

    five-spice powder

    sweet chili sauce

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