1/1 Photo of Stir Fried Asparagus
We love this recipe. I have to give my sister the credit for this recipe.
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Units: US | Metric
- 11. In large skillet,melt butter.
- 22. Add bouillon, celery salt and pepper; mix well.
- 33. Add asparagus and toss to coat. Cover and cook 2-12 minutes or until desired tenderness. Stir in soy sauce. Serve immediately.
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Nutritional Facts for Stir Fried Asparagus
Serving Size: 1 (183 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 112.9
- Calories from Fat 80
- Total Fat 8.9 g
- Saturated Fat 5.5 g
- Cholesterol 22.9 mg
- Sodium 282.6 mg
- Total Carbohydrate 6.8 g
- Dietary Fiber 3.6 g
- Sugars 3.3 g
- Protein 4.0 g
The following items or measurements are not included: