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    You are in: Home / Recipes / Sticky Grilled Ribs Recipe
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    Sticky Grilled Ribs

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Kittencalskitchen's Note:

    One of the most delicious recipes for pork back ribs. This very well might become your favorite grilled rib recipe, it is a big favorite of my family. The sauce should be enough for 3-4 racks of ribs, just double the sauce if you are planning to make more than 4 racks. These ribs can also be prepared under the broiler, and also served as an appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 lbs pork spareribs, back

    SAUCE

    Directions:

    1. 1
      For the sauce: In a bowl, combine all sauce ingredients together; mix well to combine.
    2. 2
      To prepare the ribs: Remove the skin from the underside of the ribs.
    3. 3
      To tenderize ribs, place in a large pot of boiling water, and boil gently for about 30 minutes; drain.
    4. 4
      Generously coat the ribs with sauce on both sides.
    5. 5
      When ready to barbecue, spray grill with oil, and cook ribs over medium heat, basting with sauce, and turning often until well glazed (about 15 minutes).
    6. 6
      Delicious!

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on July 09, 2005

      55

      They are sticky, but really great.I made these on the broiler, my family enjoyed these. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sticky Grilled Ribs

    Serving Size: 1 (549 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 1862.4
     
    Calories from Fat 1290
    69%
    Total Fat 143.3 g
    220%
    Saturated Fat 45.8 g
    229%
    Cholesterol 485.9 mg
    161%
    Sodium 2891.4 mg
    120%
    Total Carbohydrate 41.7 g
    13%
    Dietary Fiber 1.4 g
    5%
    Sugars 29.0 g
    116%
    Protein 95.9 g
    191%

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