7 Reviews

Delicious and super easy. These had the perfect amount of sweet with a little hint of spice. Wonderfully sticky. I did reduce the amount of Worcestershire sauce to 1.5 T. I'm definitely going to make this again when I need a quick dinner. Thanks for the recipe!

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Pink Kitchenaid Lover February 16, 2010

Excellent!! I used fresh breaded chicken tenders and I forgot the vinegar, these were terrific. Thanks!

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Chef Jen #1 December 15, 2009

This is a great recipe and so easy to make! I up the amount of hot sauce when I make mine to give it more spice, but otherwise, it is wonderful!!! Thanks!

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sawdust1971 April 11, 2009

Unfortunately, the kids didn't like them at all, but I thought they were okay. For us, there was too much worcestershire sauce. As I made the recipe I did wonder if 1/3 C worcestershire was going to be too strong, but wanted to make the recipe as written. If I make this again, I will reduce that part to 1 Tbsp maybe. Thx for the recipe, I thought it was quite unique and that is why I had to try it.

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mums the word February 17, 2009

Tastes great, plus they are super easy and quick to make - can't get any better than that. Our kids are grown and out of the house, but I can see where these would be a kid pleaser for sure. I leave out the tobasco completely, and that makes them just right for us. Edited to say that OF THE 350 RECIPES I REVIEWED IN 2008, THIS HAS GONE INTO MY TOP 20 FAVORITES COOKBOOK. I'VE MADE THIS COUNTLESS TIMES OVER THIS PAST YEAR.

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puppitypup January 06, 2009

I made this for the kids because I normally don't eat (or buy) frozen breaded chicken tenders. It pizzazzed them right up--and I found myself eating way too many. Not the most nutritious meal, but they certainly taste yummy.

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ladyfingers September 05, 2008

Easy and yummy! Saved some sauce and added more hot sauce to it for my husband's batch... and my whole family enjoyed! Thanks!

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Che~Sara` May 20, 2008
Sticky Fingers