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    You are in: Home / Recipes / Sticky Chicken Drumsticks Recipe
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    Sticky Chicken Drumsticks

    Sticky Chicken Drumsticks. Photo by gailanng

    1/11 Photos of Sticky Chicken Drumsticks

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    I'mPat's Note:

    From a local supermarket winter promotional book. HAVE NOT included 30 minutes of marinating time in the cooking time. Please also note that the sauce is a sweet chilli sauce (could not get ZAAR to accept as an ingredient).

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    Serves: 4


    drumsti ...

    Units: US | Metric


    1. 1
      Using a sharp knife, make a couple of cuts into the thickest part of each drumstick.
    2. 2
      Arrange drumsticks in a single layer in a glass or ceramic dish.
    3. 3
      Combine soy sauce, sweet chilli sauce and garlic in a bowl and then rub over chicken.
    4. 4
      Place chicken in the fridge for 30 minutes to marinate.
    5. 5
      Preheat oven to 200C or 180C fan forced.
    6. 6
      Line a baking tray with non-stick baking paper, and transfer drumsticks to the tray.
    7. 7
      Sprinkle chicken with sesame seeds and bake for 40-45 minutes.
    8. 8
      Cool chicken slightly before serving.

    Ratings & Reviews:

    • on November 17, 2010


      This chicken is delicious and so easy. I used the full amount of marinade for 5 chicken legs. The pan was lined with foil and sprayed with non-stick cooking spray. This kept the chicken from sticking and made for easy clean-up.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2013


      Delicious and so quick to put together! I marinated in an oven-proof glass dish that I transferred straight to the oven and served along with a basic fried rice. I spooned over some of the remaining marinade before serving which went wonderfully with the rice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2013


      Made this tonight and my husband loved them. I marinated them all day in the sauce. I turned them every 10 minutes while they cooked, They were not dry on the outside at all. Thanks for this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Sticky Chicken Drumsticks

    Serving Size: 1 (184 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 274.3
    Calories from Fat 121
    Total Fat 13.4 g
    Saturated Fat 3.6 g
    Cholesterol 118.2 mg
    Sodium 1355.3 mg
    Total Carbohydrate 5.2 g
    Dietary Fiber 1.3 g
    Sugars 2.1 g
    Protein 30.8 g

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