Sticky Chicken

READY IN: 7hrs 5mins
Recipe by ATLGRL

Yummy pulled chicken that is great for a Saturday meal. It goes great with a vinigar based BBQ sauce

Top Review by bmcnichol

Wow - this had an awesome taste. The only thing I did different was I cooked it in the crockpot. It was so good and tender. Will make again! Loved it! Made for Fall PAC 2007.

Ingredients Nutrition


  1. The day before, mix all ingredients but onions in a med. size bowl.
  2. rub on chicken and sprinkle inside. Refrigerate.
  3. Stuff chicken with onions.
  4. Roast uncovered at 250 for 6-7 hours.

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