Stewed Yellow & Zucchini Squash

Total Time
35mins
Prep 5 mins
Cook 30 mins

Delicious and easy side dish!

Ingredients Nutrition

  • 1 large yellow squash, sliced
  • 1 large zucchini, sliced
  • 3 tablespoons butter
  • salt and pepper

Directions

  1. Fill a large pot 1/4 of the way with water.
  2. Put all ingredients in, and bring to a boil over high heat.
  3. Cover and reduce heat to low.
  4. Cook for 20-30 minute.
  5. Use more or less water, depending on how much juice you want.
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