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    You are in: Home / Recipes / Stew With Cranberries (Swedish Kalops) Recipe
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    Stew With Cranberries (Swedish Kalops)

    Average Rating:

    2 Total Reviews

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    • on August 29, 2013

      This was different and delicious served over mashed garlic potatoes. We just loved the flavor the cranberries added to this simple stew! I, also, cooked mine in the crockpot after searing the meat, and cooked on low for about 5 hours. The meat was tender and the gravy it all made was perfectly thick for our tastes. It only needed salt and pepper at the table and it was perfect! I will make this again! ZWT9

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    • on August 11, 2013

      Prepped this gorgeous stew before I left for work on Saturday and tossed it all in the crockpot so it'd be ready when everyone got home from work. It was a wet and rainy day so perfect for a stew. Wow! I'm not sure I can make my old recipe anymore, this was soooooo good ! Everyone gave it two thumbs up ! Thank you so much for a new wet or cold weather staple Strawberrybird ! Made for Team Tasty Tester's during ZWT #9 :)

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    Nutritional Facts for Stew With Cranberries (Swedish Kalops)

    Serving Size: 1 (291 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 361.6
     
    Calories from Fat 83
    23%
    Total Fat 9.2 g
    14%
    Saturated Fat 3.2 g
    16%
    Cholesterol 96.7 mg
    32%
    Sodium 532.6 mg
    22%
    Total Carbohydrate 37.1 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 30.2 g
    120%
    Protein 33.9 g
    67%

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