Stevia Whole Wheat Banana Bread

READY IN: 1hr 20mins
Recipe by Roosie

According to www.rochestergoodfood.com, this recipe won a red ribbon at the 1987 Arizona State Fair. Stevia is a South American herb that is virtually calorie-free and hundreds of times sweeter than table sugar. Look for it at your local health food store or at Trader Joe's.

Top Review by arose

I love this recipe! I added extra banana (almost double), and used applesauce instead of butter. I used half whole wheat and half spelt. It turned out very moist, sweet and delicious! A new favorite!

Ingredients Nutrition

Directions

  1. Preheat oven to 350F and grease a 9x5 loaf pan.
  2. In a large bowl, mix together butter/oil, bananas, vanilla, eggs, and milk.
  3. In a medium bowl, combine the dry ingredients (flour, soda, stevia, salt).
  4. Mix the dry ingredients with the wet ingredients until just combined.
  5. Fold in the nuts.
  6. Pour into pan and bake for about 1 hour, or until a toothpick inserted in the center comes out clean.
  7. Let cool in the pan for a couple minutes to set, then remove from the pan and cool completely on a rack.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a