Total Time
4hrs 15mins
Prep 15 mins
Cook 4 hrs

Who is Stephen you ask? I have no idea, but his salad ROCKS! Cook time is refrigeration time.

Ingredients Nutrition


  1. Shake dressing and pour over salad.
  2. Stir salad to coat with dressing.
  3. Cover and refrigerate for 3-4 hours, stirring occasionally.
  4. If you increase the quantity of salad increase the oil and vinegar a bit in a 2 to 1 ratio.
  5. Enjoy!
Most Helpful

I really liked the addition of celery. Very summery. Thank you.

Katanashrp May 28, 2013

This is delicious. I really didn't measure anything except the dressing ingredients. Kalamata olives were used as were fresh garden tomatoes and garden fresh Greek oregano. Greek feta was used.

PaulaG December 02, 2008