Prep 10 mins
Cook 20 mins
Found on alleasyrecipes.com. Posted for ZWT8- Great Britain.
- Take 2 dozen coarse spring onions and chop them into small lengths, then simmer in milk until tender.
- Meanwhile, boil or steam potatoes and mash them with a little milk.
- Strain the onions, add them to the potatoes, mix well and serve very hot, with a knob of butter.