Stefado of Beef and Garlic

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READY IN: 1hr 30mins

Ingredients Nutrition


  1. Preheat oven to 350 degrees F.
  2. In a heavy pot that can be covered, combine all the ingredients except the feta, walnuts and 1/2 cup parsley.
  3. Cover tightly and bake for 1 1/2 hours or more, until the meat is very tender.
  4. Lower the oven temperature during this time, so that the contents of the pot remain at a gentle simmer.
  5. Skim off the fat.
  6. Do not boil the sacue down; it should remain rather thin.
  7. Ladle the stew into a deep platter.
  8. Granish with feta, walnuts, and the remaining parsley.

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