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I prefer to use steel cut oats when possible, as they maintain a lot of nutrient rolled oats don't. They do take longer, but are so easy in the crockpot!
- 1. Cut the apples into 1/2 inch cubes, you can peel them, but I leave the skin on.
- 2. Spray the crockpot with cooking spray.
- 3. Combine all ingredients in crockpot.
- 4. Cook on low for about 8 hours.
- 5. Optional, add additional milk, maple syrup, walnuts, or pecans, if desired.