Steamed Vegetable Medley
photo by kzbhansen
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 2 cups cauliflower florets
- 1 cup carrot, sliced diagonally
- 1 medium red onion, sliced and separated into rings
- 1 cup sliced fresh mushrooms
- 1 1⁄2 tablespoons margarine
- 1 tablespoon lemon juice
- 1⁄4 teaspoon dried basil, crushed
- 1⁄4 teaspoon dried marjoram, crushed
directions
- Place the cauliflower, carrots and onion in steamer basket.
- Cover and steam over boiling water for 10 minutes.
- Add mushroom and steam 5 minutes more or until vegetables are just tender.
- Meanwhile, melt margarine.
- Add lemon juice, basil and marjoram.
- To serve, place vegetables in serving bowl.
- Pour lemon mixture over vegetables and toss to coat.
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RECIPE SUBMITTED BY
BeccaB3c
United States