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    You are in: Home / Recipes / Steamed Tofu With Minced Pork Recipe
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    Steamed Tofu With Minced Pork

    Average Rating:

    1 Total Reviews

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    • on February 09, 2003

      Very light, healthy, easy and delicious. This recipe works best with firm Tofu from the Oriental store, the ones from the regular Supermarket does not taste as good. Cooking time plays an important role, the first time I made this I accidently left the tofu 15 minutes too long in the steamer, the tofu became chewy (although they were still edible). I also like the sauce, it enhances the flavor in a subtle way. Thank you for sharing your recipe.

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    Nutritional Facts for Steamed Tofu With Minced Pork

    Serving Size: 1 (120 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 136.2
     
    Calories from Fat 39
    29%
    Total Fat 4.4 g
    6%
    Saturated Fat 1.4 g
    7%
    Cholesterol 44.2 mg
    14%
    Sodium 657.8 mg
    27%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.7 g
    2%
    Sugars 0.5 g
    2%
    Protein 16.7 g
    33%

    The following items or measurements are not included:

    tofu

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