Steamed Corn With Basil Butter

Total Time
20mins
Prep
5 mins
Cook
15 mins

This herb-butter is delicious on steamed corn. The recipe calls for fresh corn on the cob, but I don't see why you couldn't use frozen! Prep time does not include the time to get the butter soft!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Combine the first four ingredients in a small bowl, stirring until blended. Set aside.
  2. Arrange the corn in a vegetable steamer over boiling water. Cover and steam for 10 to 15 minutes or until corn is tender. Remove corn from the steamer; spread the butter mixture over the corn and serve immediately.