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Tasty, quick and healthy! Great proof you don't need to go overboard on seasonings with fresh produce.
Simple and tasty. Steamed in the microwave. Served with Easy Pan Fried Sole Fish With Lemon-Butter Sauce.
So easy abd so tasty. The lemon enriches the asparagus flavor but does not detract from it 16 May 09 I use this recipe over & over againThanks rochsann
Beautiful, simple, perfect.
Excellent! The most simple, perfect, veggie dish.
My bf always makes our asparagus this way and I must say it's my favorite way to eat it!! :)
This is the healthiest way to make asparagus! I over-steamed the asparagus a little bit (10 minutes for thick stalks) but it was still wonderful. The lemon adds a nice tartness to the asparagus. Thanks for posting!
We really liked how the lemon complimented the asparagus. I'm new to steaming asparagus so I had to guess when to check it. I had very slender stalks so I checked it at 8 minutes and it was very tender. I will definitely be using this recipe again! I served it with Baked Parmesan Fish, Ranch Roasted Potatoes, and Sweet, Creamy Coleslaw for a fantastic meal. I didn't add anything else to the asparagus and it was great. Thanks for sharing such a "pure" way of fixing it! :)