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1/2 Photos of Steamed Artichokes With Garlicky Dipping Sauce
I grew up eating artichokes dipped in a garlic butter, which is delicious, but i wanted something i wouldn't feel so guilty about eating. So, i came up with this recipe as a test, and it was really good. I use non-fat Greek yogurt, it is a little thicker, but you could use regular non-fat/low-fat yogurt, or even sour cream. I make things for 2, so if you want more, just make twice as much dipping sauce.
Units: US | Metric
Serving Size: 1 (206 g)
Servings Per Recipe: 2