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    You are in: Home / Recipes / Steakhouse-Style Grilled Steak Recipe
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    Steakhouse-Style Grilled Steak

    Steakhouse-Style Grilled Steak. Photo by lazyme

    1/12 Photos of Steakhouse-Style Grilled Steak

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Crafty Lady 13's Note:

    This is another great recipe that I found in Kraft Food & Family magazine. It's so easy to make and tastes like you treated yourself to a night out at your local steakhouse.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat grill to medium-high heat.
    2. 2
      Mix brown sugar and seasonings.
    3. 3
      Brush steaks with oil. Sprinkle seasoning mixture evenly over both sides of steaks; press gently into steaks to secure.
    4. 4
      Grill 6 to 8 minutes on each side or until cooked through.
    5. 5
      Grill assorted vegetables along with the steak. Then, add a crisp mixed green salad for a balanced meal.
    6. 6
      These steaks are great with the new Cracked Pepper A.1. sauce.

    Ratings & Reviews:

    • on February 26, 2012

      25

      This didn't work out for me - -had no flavor at all. I don't know if I should have doubled the recipe?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2010

      55

      Nicely done! This rub is simple, quick, flavorful and the brown sugar gives the steak a nice caramelized coating. Made as written. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2010

      55

      Very nice steak! I used a rib eye and grilled this on my stove-top grill pan. Simple and tasty. Thanks Crafty Lady 13 for a new nice keeper. Made for I Recommend Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Steakhouse-Style Grilled Steak

    Serving Size: 1 (179 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 470.3
     
    Calories from Fat 309
    65%
    Total Fat 34.3 g
    52%
    Saturated Fat 12.9 g
    64%
    Cholesterol 144.8 mg
    48%
    Sodium 87.7 mg
    3%
    Total Carbohydrate 4.7 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.3 g
    9%
    Protein 33.8 g
    67%

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