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    You are in: Home / Recipes / Steakhouse Salad Recipe
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    Steakhouse Salad

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 23, 2011

      Great salad! We love blue cheese and it is absolutely delicious with the grilled steak. We used a "flat iron" steak as it is just enough for two and very lean. Now we can have a restaurant salad at home! Thanks for the post! Made for the AUS/NZ Make My Recipe Tag, November, 2011.

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    • on July 24, 2013

      This turned out great! I picked up Feta crumbles by mistake and so I ended up using that instead of blue cheese and it reminded me of a greek salad. I love blue cheese so I will use that next time.. but it's terrific that way as well. I used McCormick's Montreal Steak Seasoning on the steak before grilling, used apple cider vinegar instead of white wine vinegar, and added cucumber to the salad as well. I'll definitely make this one again!

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    Nutritional Facts for Steakhouse Salad

    Serving Size: 1 (347 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 744.7
     
    Calories from Fat 593
    79%
    Total Fat 65.8 g
    101%
    Saturated Fat 18.6 g
    93%
    Cholesterol 110.3 mg
    36%
    Sodium 847.2 mg
    35%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 2.7 g
    10%
    Sugars 4.0 g
    16%
    Protein 31.9 g
    63%

    The following items or measurements are not included:

    white wine vinegar

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