Steakhouse Rib-Eye

READY IN: 10mins
Recipe by dawsoniv

Let a good steak flavor itself

Top Review by lazyme

Yum! Your intro is so true. A lot of times simple is best. This recipe has just a few flavors that work well together to let the flavor of a good steak come through. Very simple and very tasty. Thanks dawsoniv for an awesome steak. Made for Cookbook Tag.

Ingredients Nutrition


  1. Prepare your grill and add steaks when almost every bit of coal is white.
  2. Flip steaks once after a couple minutes while the steaks are still soft to the touch. Remove steaks from grill when there is a little resistance when you push the middle of the steak. You should be able to press one quarter of an inch for a medium rare steak.

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