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    You are in: Home / Recipes / Steak With Blue Cheese Butter Recipe
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    Steak With Blue Cheese Butter

    Steak With Blue Cheese Butter. Photo by breezermom

    1/5 Photos of Steak With Blue Cheese Butter

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    The Flying Chef's Note:

    A quick and easy BBQ meal.. Any leftover butter can be frozen and used at a later date. Prep time does not include the refrigeration time of the butter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Blue Cheese Butter

    Directions:

    1. 1
      Make butter.
    2. 2
      Combine butter, blue cheese, parsley and paprika in a bowl.
    3. 3
      Place butter on a plastic food wrap and roll into a log shape.
    4. 4
      Refrigerate 1 hour or until firm.
    5. 5
      Steaks.
    6. 6
      Preheat BBQ to a high heat.
    7. 7
      Put peppercorns and oil in a bowl.
    8. 8
      brush steaks with oil mixture.
    9. 9
      grill steaks 3-5 min's each side or until cooked to your desired doneness.
    10. 10
      Cut butter into approx 2cm thick slices and top each steak with 1 or 2 slices of butter.
    11. 11
      Serve dish immediately could serve with a nice garden salad.

    Ratings & Reviews:

    • on January 21, 2012

      55

      Very good! I used my own seasonings on the steak, but used the butter mix. I grilled my steaks over a charcoal grill. I had a 2 inch filet mignon, and that worked perfectly. I did have lots of butter left over, so I'll save that for another day. Delicious! Made for Best of 2011 Tag game. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2011

      55

      Easy peasy and delicious! We opted to BBQ a Porterhouse steak (i.e., New York with a filet) and that worked out very well. So much savory butter to freeze for later! Thanks, Flying Chef! Made for Aussie Kiwi Recipe Swap #55, Group 4.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2011

      55

      Very Very good steaks . Made for dinner, made recipe exactly as posted without any changes. The blue cheese butter was EXCELENT, great flavoring and taste. A recipe I would not hesitate to make again. Thanks for the recipe. Made for NEW KIDS ON THE BLOCK..

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Steak With Blue Cheese Butter

    Serving Size: 1 (42 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 260.1
     
    Calories from Fat 250
    96%
    Total Fat 27.8 g
    42%
    Saturated Fat 15.4 g
    77%
    Cholesterol 61.5 mg
    20%
    Sodium 328.5 mg
    13%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.1 g
    0%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    steak fillets

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