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    You are in: Home / Recipes / Steak Tacos Made With the Ziploc Steam Bags Recipe
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    Steak Tacos Made With the Ziploc Steam Bags

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Jen Wiehl's Note:

    I love my Ziploc steam bags and we use them all the time for fresh veggies. I like to branch out and collect recipes for them for other menu ideas as well. Here's steak tacos. Looking forward to the reheating possibilities. :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Seal bag and shake gently to combine ingredients. Pat steak into single layer.
    2. 2
      Place bag in microwave.
    3. 3
      Microwave on full power for 4 minutes (Medium bag) or 3 1/2 minutes (Large bag).
    4. 4
      If needed, microwave for additional 30-second intervals until steak is well done.
    5. 5
      Allow bag to stand for 1 minute before handling.
    6. 6
      Gently shake bag to distribute seasonings and carefully open.
    7. 7
      Add 2 Tablespoons lime juice and hot sauce to steak, if desired.
    8. 8
      Serve with tortillas and your favorite taco fixings.

    Ratings & Reviews:

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    Nutritional Facts for Steak Tacos Made With the Ziploc Steam Bags

    Serving Size: 1 (123 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 250.3
     
    Calories from Fat 131
    52%
    Total Fat 14.6 g
    22%
    Saturated Fat 5.8 g
    29%
    Cholesterol 85.2 mg
    28%
    Sodium 263.0 mg
    10%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.5 g
    2%
    Protein 23.6 g
    47%

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