Total Time
35mins
Prep 5 mins
Cook 30 mins

Family favorite. Good with mashed potatoes and gravy.

Ingredients Nutrition

  • 1 lb round steaks, cut 1/2 inch thick 1-inch strips or 1 lb sirloin
  • 2 tablespoons butter
  • 1 egg, slightly beaten
  • 1 teaspoon water
  • 13 cup fine dry breadcrumb
  • 2 tablespoons grated parmesan cheese
  • 12 teaspoon salt
  • 14 teaspoon onion salt
  • 2 tablespoons flour

Directions

  1. In 400°F oven melt butter in 9x13-inch pan.
  2. Mix egg and water.
  3. Mix bread cheese salt and onion salt.
  4. Dip steak in flour then egg and water then bread crumbs.
  5. Cook 15-20 minutes and then turn and cook an additional 15-20 minutes.

Reviews

(1)
Most Helpful

This is a favorite recipe in our house!

Jenny81r April 17, 2010

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