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    You are in: Home / Recipes / Steak Salad Sandwiches Recipe
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    Steak Salad Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    weekend cooker's Note:

    With just the steak to cook, this is a great tasty, flavorful recipe that can feed the family in a hurry. With honey dijon mustard, dried cranberries, and seasonings, this is one appetizing meal.

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    Units: US | Metric


    1. 1
      In a large bowl, combine mayonnaise, mustard, pepper, and chili powder.
    2. 2
      Stir in cubed steak, havarti cheese, celery, cranberries, walnuts, parsley flakes, and basil.
    3. 3
      Place lettuce on 4 slices of bread, and top each with 1/2 cup steak salad, and remaining bread.

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    Ratings & Reviews:

    • on December 03, 2011


      Made for CrazE Contest 2011. WOW!!!!!!!!!! We loved this recipe chef. I was unsure if DH would like the cranberries and walnuts on the sandwich but he ate through them no problem. He did mention them a time or two but did not seem to stop him. LOL I loved the saltysweet mixture and will make this again for us. I did not have pumpernickel bread so used dark rye bread. After putting the sandwiches together I did put it on my panini grill and grilled them for a minute to toast them up. OH LORDY was it great. Thank you for a great recipe and one I will use again and again. I may omit the nuts and cranberries for hubby but not for me. YUMMY! Good Luck chef.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Steak Salad Sandwiches

    Serving Size: 1 (133 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 297.4
    Calories from Fat 117
    Total Fat 13.0 g
    Saturated Fat 3.6 g
    Cholesterol 18.3 mg
    Sodium 654.3 mg
    Total Carbohydrate 36.4 g
    Dietary Fiber 5.1 g
    Sugars 1.9 g
    Protein 10.1 g

    The following items or measurements are not included:

    honey dijon mustard

    sirloin steaks

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