Total Time
45mins
Prep 15 mins
Cook 30 mins

One night I wanted Steak and Fried Potatos and my husband wanted a salad so i told him lets try mixing them together. Turns out it was amazing.

Ingredients Nutrition

Directions

  1. cut potatos into slices.
  2. in a skillet add 1/2 cup of vegetable oil let heat for 2 min on med. heat.
  3. add potatos, salt,and pepper to skillet,cover flip potatos every 2 minute untill golden brown and tender.
  4. in a seperate skillet add 1/2 cup of vegetable oil let heat for 2 minute.on med heat.
  5. then add steak.
  6. sprinkle meat tenderizer,garlic powder, ounion powder,parsley, and oreganio over steak. cook till steak is done.
  7. in a big bowl mix Lettuce,carrots,purple cabbage tomatoes, ounions,and celery.(do not add cheese, dressing or crutons yet).
  8. once steak and potatos are done add to top of salad sprinkle cheese over top of hot steak and potatos.then add favorite dressing ( i recomend Italian dressing) and crutons. Mix, Eat, and Enjoy.

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