Steak Marinade

READY IN: 10mins
Recipe by Marg CaymanDesigns

Adapted from my Kabob marinade, this improves any steak you grill.

Top Review by Outta Here

One of the best marinades we have tried. I subbed rice vinegar for the cider vinegar and used the BBQ sauce option. I wasn't sure how honey or liquid smoke were interchangeable so split the difference and used both. I used this on a flank steak. I boiled the marinade while grilling the steak, and thickened it a bit with some cornstarch to make a wonderful sauce for some pasta I was serving.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Add with meat to a large shallow dish or to a large zip-lock bag.
  3. Refrigerate over night.
  4. Remove meat and cook.
  5. If you wish to use marinade as a baste; boil it for 10 minutes in sauce pan or microwave first.

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