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    You are in: Home / Recipes / Steak Marinade Recipe
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    Steak Marinade

    Steak Marinade. Photo by linguinelisa

    1/2 Photos of Steak Marinade

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    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    Chef Buggsy Mate's Note:

    Great for grilling season. Good on chicken too.

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    Units: US | Metric


    1. 1
      Whisk all ingredients in a large mixing bowl until well combined.
    2. 2
      Place steaks or chicken in gallon sized zip lock bag and add marinade. Seal bag tight and refrigerate a minimum of 4 hours or overnight.
    3. 3
      Discard marinade and grill meat.

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    Ratings & Reviews:

    • on November 30, 2013


      Thanks for posting this great marinade recipe. I cut the recipe to a third of its original size and used 5 chicken thighs. I baked them in the oven after marinating them for about 6 hours. They came out tasting just great. Made for Aussie/NZ Recipe Swap.

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    • on November 28, 2013


      Thanks a lot for this wonderful recipe.<br/>This is very tasty and easy for me as I had all the ingredients on hand. The chicken came out so delicious that I'm sure I will prepare this in this way again.<br/>I prepared this with chicken during the week as a fast recipe that can be prepared in advance.<br/>A side dish I added a green salad and Oven Baked Italian Potatoes With Rosemary as the preparation it's fast and I don't need to flip the potatoes in the pan.

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    • on August 30, 2013


      Aussie Swap #79: WOWZER!! This is a delicious marinade!! Tried it twice now on steak and chicken and it was phenomenal!!

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    Read All Reviews (5)


    Nutritional Facts for Steak Marinade

    Serving Size: 1 (819 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 143.5
    Calories from Fat 13
    Total Fat 1.4 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 5670.9 mg
    Total Carbohydrate 18.8 g
    Dietary Fiber 2.2 g
    Sugars 7.0 g
    Protein 11.6 g

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