Total Time
Prep 10 mins
Cook 10 mins

This is very simple and delicious--I get rave reviews everytime I serve it. Best on grill. My family wants it all the time.

Ingredients Nutrition


  1. Coat both sides of meat with all ingredients.
  2. There are no set amounts- you don't have to use a lot.
  3. Let sit for about an hour.
  4. Grill or Broil.
Most Helpful

Super easy and very good, Thanks Chris, this ones a keeper!

BABYBOP November 11, 2011

simple yet amazing.. i added a tsp of minced garlic, perfect!

jackiewright May 31, 2011

I agree with some of the lower reviewers, it would be nice for new cooks to have estimated amounts, but for me, I can give a rating based on what I did with the recipe. I put the dry seasoning on both side of the steak for our tastes, then I splashed just a small amount for the wet ingredients, but enough so that some could go underneath the steak to mix with the dry seasoning, so that all ingredients could meld/blend. We then grilled it and served it with baked potato and salad for a wonderful dinner. Thanks for sharing your recipe. Made for Healthy Choices Tag Game.

diner524 January 27, 2011