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    You are in: Home / Recipes / Steak Marinade Recipe
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    Steak Marinade

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 22, 2011

      I like it a lot, it has a nice sweet taste but yet a nice little kick from the red pepper flakes... Great recipe good selection of rough flavors to sweet flavors very nice

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    • on May 09, 2011

      We really enjoyed this. The flavor was great, and the meat was nice and tender. We did get a couple of bad steaks, unfortunately, with lots of gristle. Despite that, we really enjoyed dinner tonight. I also like that I always have these ingredients on hand. Thanks for sharing your recipe. We will definitely do this one again!

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    • on October 14, 2006

      I use this about once a week - my husband loves steak sauce. I usually use crushed red pepper rather than ground, and marinate overnight while the steak is thawing in the refrigerator.

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    Nutritional Facts for Steak Marinade

    Serving Size: 1 (29 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 57.5
     
    Calories from Fat 0
    40%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.2 mg
    0%
    Total Carbohydrate 15.0 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 13.6 g
    54%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    A.1. Original Sauce

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