These were great! I cooked mine on the George Foreman grill and didn't make a sandwich, just ate them as hamburger steaks. Thanks for posting!
I enjoyed the flavors of these burgers, but something made them dry out a bit during cooking. I loved the fried onions on top. I also ate mine with A1 and mayonnaise and pickles, but the onions were the real star.
I made these burgers for dinner last night and they were delicious. Instead of using the french fried onions, I used onion rings (because my niece is addicted to onion rings on her burgers). I cut my onions too big, next time going smaller, but the flavor was fantastic! Thanks for sharing:)