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Tried it as warm appetizers without tortillas and decided to try it as an enchilada casserole
Make and share this Steak Fajita Enchiladas recipe from Food.com.
- Mix cream cheese, soup, 1 cup cheese, and seasoning together. Add fajita meat.
- Fill tortillas with about 3 to 4 tablespoons filling, roll up and place seam side down in greased 9 x 13 pan. Top with rest of cheese and bake at 350°F until cheese is bubbly and heated through.