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    You are in: Home / Recipes / Steak Diane Recipe
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    Steak Diane

    Steak Diane. Photo by Bergy

    1/4 Photos of Steak Diane

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    keen5's Note:

    This was my ex-husbands favorite! Anytime his birthday or something special came up, he wanted this. It is soooo quick and easy to make, but guests think I've slaved. It is important to serve this immediately. I don't think it took me 15 minutes for prep time, because I used the crushed garlic in the jar.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook and stir mushrooms, onions, garlic, salt, lemon juice and Worcestershire sauce in 1/4 cup of butter until mushrooms are tender.
    2. 2
      Stir in parsley; keep sauce warm.
    3. 3
      Melt 2 tblsp.butter in skillet; turning once, cook tenderloin slices over medium-high heat to medium doneness, about 3 to 4 minutes on each side
    4. 4
      Serve immediately with mushroom-butter sauce.

    Browse Our Top Steak Recipes

    Ratings & Reviews:

    • on January 13, 2010

      55

      my husbin loves this

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2008

      55

      Delicious recipe. I uses a Strip Loin steak and cut the recipe back to i steak. I carmelized the onions & Mushrooms served with baked potato, Culiflower & green beans.`

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2006

      25

      Where is the flames that should be part of the presentation? A little cognac goes a long way.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Steak Diane

    Serving Size: 1 (154 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 489.5
     
    Calories from Fat 362
    74%
    Total Fat 40.2 g
    61%
    Saturated Fat 19.9 g
    99%
    Cholesterol 143.2 mg
    47%
    Sodium 277.8 mg
    11%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.5 g
    2%
    Protein 29.2 g
    58%

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