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This salad has become a staple summer salad in our home. It tastes amazing and looks gorgeous on a plate. A hit with guests and even my 4 yr old and 18 month old will eat it! Only change is that I sometime omit the chili pepper because then it's too spicy for some.

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kosherkitchen August 16, 2007

This was so very easy to make and so incredibly good. I grilled my steak, and I think next time I will plan ahead and let it marinate for a couple of hours so the meat can absorb more of the garlic and lime flavor. The only thing I didn't add was the tortilla chips as I didn't have any on hand.

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Kellie in SLO April 20, 2004
Steak, Avocado, & Bean Salad