1 Review

I love have always served sauteed onions with steak, so had to try this recipe. I used a ribeye and chose to grill it while making the sauce on the stove top. I had to sub onions for the shallots, as what I had on hand, otherwise made as written. Next time I would cook the sauce longer to allow it to thicken more!! Thanks for sharing the recipe. Made for ZWT 5.

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diner524 June 03, 2009
Steak Au Poivre (Steaks With Crushed Peppercorns)