Steak and Mushroom Salad - Incredible and Simple!

Total Time
Prep 10 mins
Cook 0 mins

This is a great savory salad that is THE perfect way to take care of any leftover steak. It couldn't be easier to prepare, and when served with a a crusty loaf of fresh, hot garlic bread it is the perfect lunch or supper when you want something light, but satisfying.

Ingredients Nutrition


  1. In a large bowl, mix together oil, vinegar, soy sauce, parsley, scallions, salt and pepper.
  2. Add mushrooms and steak and toss to coat.
  3. Cover and marinate at room temperature for 30 minutes.
  4. When ready to serve, add salad greens and toss evenly.
Most Helpful

This is a fantastic way to eat steak! I doubled the scallions, because I love them. All the flavors were perfect together. I'll be using this recipe whenever I'm grilling steaks. Thanx for sharing!

*Parsley* September 05, 2009

I had a piece of steak left over from last nights dinner so looked for a steak salad recipe for my lunch - I am very happy that I found yours - so easy and very tasty. I served Feta cheese stuffed Jalapenos along with it Thanks for an enjoyable luncg

Bergy May 10, 2007