Prep 10 mins
Cook 8 hrs
This freezes beautifully.
Make and share this Steak and Kidney Pie (crock Pot) recipe from Food.com.
- Cook kidney in salted water for 8 minutes Drain and pat dry.
- Trim excess fat and cut into cubes.
- Combine kidney, steak and onion in Crock pot.
- Add beef broth, salt and pepper.
- Cover and cook on LOW for 8-10 hours.
- Remove to 2 quart baking dish. cover with pie crust or biscuits. Bake in 400 oven to 15 to 20 minutes.