Steak and Corn Slice
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 500 g minced beef
- 1 onion, chopped
- 1⁄3 cup packaged breadcrumbs
- 1⁄3 cup tomato sauce
- 2 eggs
- 1 (440 g) can creamed corn
- 1⁄3 cup milk
directions
- Cook onion and minced beef in a pan until meat is brown.
- Remove from heat and stir in the breadcrumbs and tomato sauce.
- Press into a (reasonably deep), 9" (20cm) microwave proof pie plate.
- In a bowl combine the eggs with the corn and milk.
- Pour over the meat mixture.
- Microwave on medium for 15 minutes.
- Stand 5 minutes before serving.
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RECIPE SUBMITTED BY
Tomboy
Newcastle, NSW
I live near Newcastle on the east coast of Australia. I'm 43 years old. My passions are reading, writing and drawing. Also keeping fit and sharing interests with sons.
(Hence the Tomboy nick). Cooking and housework are not my favourite things, but I still like to eat...so all my recipes are fast and easy! I'm a strong believer in the idea that great food doesn't have to be complicated.
Please feel free to email me at talon_fortyone@yahoo.com