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    You are in: Home / Recipes / Starbucks Peppermint Mocha (Copycat) Recipe
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    Starbucks Peppermint Mocha (Copycat)

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Starfire (aka Wendy)'s Note:

    This is great in the morning!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 tablespoons chocolate syrup
    • 1 1/2 tablespoons peppermint syrup (Starbucks or Toranis)
    • 1 ounce espresso
    • 12 ounces milk (Steamed or heated)

    Directions:

    1. 1
      Pour syrup into a twelve-ounce mug, add a shot of espresso, and Peppermint syrup.
    2. 2
      Fill the remainder of the cup with steamed or heated milk. Garnish with whipped cream and red sugar sprinkles.
    3. 3
      Top with Whipped cream.
    4. 4
      Red sugar sprinkles.

    Ratings & Reviews:

    • on March 08, 2008

      i absolutely loved this drink! i made it for my mom this morning and we both thought it was great. i poured mine over ice to make it taste like iced coffee and that made it even better. thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Starbucks Peppermint Mocha (Copycat)

    Serving Size: 1 (450 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 430.4
     
    Calories from Fat 165
    38%
    Total Fat 18.4 g
    28%
    Saturated Fat 10.5 g
    52%
    Cholesterol 52.3 mg
    17%
    Sodium 376.6 mg
    15%
    Total Carbohydrate 52.1 g
    17%
    Dietary Fiber 1.5 g
    6%
    Sugars 18.6 g
    74%
    Protein 14.6 g
    29%

    The following items or measurements are not included:

    peppermint syrup

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