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    You are in: Home / Recipes / Starbucks Chai Tea Recipe
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    Starbucks Chai Tea

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Rachel-Snachel's Note:

    For those of you who love Starbuck's chai tea, here's a cheaper version you can make at home. This recipe origially comes from

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    Units: US | Metric


    1. 1
      Bring water and milk to a boil. Add other ingredients; return to boil. Turn off.
    2. 2
      heat and let steep for 3-5 minutes. Remove tea bags then filter through fine strainer. Good hot or cold.
    3. 3
      This can be stored in the refrigerator for later use.

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    Ratings & Reviews:

    • on April 26, 2013


      I had to double all the spices, then it was delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 21, 2013


      Really good! Everyone enjoyed this, even the kids. I only made two changes - one was using half the amount of honey and then adding in some stevia to keep it sweet and lower the calories. The other change was using unsweetened almond milk.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2012


      This was not good at all. I make chai about three days a week. This was the worst recipe by far.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Starbucks Chai Tea

    Serving Size: 1 (1621 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1008.7
    Calories from Fat 248
    Total Fat 27.6 g
    Saturated Fat 17.0 g
    Cholesterol 102.4 mg
    Sodium 390.5 mg
    Total Carbohydrate 179.0 g
    Dietary Fiber 3.0 g
    Sugars 139.6 g
    Protein 25.0 g

    The following items or measurements are not included:

    black tea bags

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