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    You are in: Home / Recipes / Starbucks Banana Walnut Bread Recipe
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    Starbucks Banana Walnut Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    lynnski / LA's Note:

    A great tasting, simple to make recipe that came from the Starbucks new Healthy Recipe Collection. I found it at: www.starbucks.com.

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    Ingredients:

    Serves: 8

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat the oven to 325 degrees F; and grease a 9X5X3 inch loaf pan and dust with flour.
    2. 2
      Blend together the flour, baking soda and salt, set aside.
    3. 3
      Mix together the egg, sugar and vegetable oil until well combined; add the flour mixture, blend then add the buttermilk, vanilla, mashed bananas and mix until combined.
    4. 4
      Fold in 1/2 cup chopped walnuts and pour batter into prepared loaf pan.
    5. 5
      Top batter with remaining 1/3 cup chopped walnuts.
    6. 6
      Bake for 45 to 60 minutes, until a wood pick comes out clean; cool for 10 minutes on a wire rack before removing the cake from the pan.

    Ratings & Reviews:

    • on May 31, 2012

      55

      I got the recipe at a Starbucks location and lost it. I only use 1 cup of sugar and it's still pretty sweet. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Starbucks Banana Walnut Bread

    Serving Size: 1 (140 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 473.2
     
    Calories from Fat 203
    43%
    Total Fat 22.6 g
    34%
    Saturated Fat 2.8 g
    14%
    Cholesterol 23.4 mg
    7%
    Sodium 244.4 mg
    10%
    Total Carbohydrate 64.0 g
    21%
    Dietary Fiber 2.8 g
    11%
    Sugars 34.1 g
    136%
    Protein 6.4 g
    12%

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