Star-Spangled Fruit Tart
photo by ScrappieDoo
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
16
ingredients
- 1 (18 ounce) package refrigerated sugar cookie dough, softened
- 1 (8 ounce) package cream cheese, softened
- 1⁄4 cup sugar
- 1⁄2 teaspoon almond extract
- 1 cup fresh blueberries
- 1 cup fresh raspberry
- 1 cup halved fresh strawberries
directions
- Preheat oven to 350°F.
- Press cookie dough onto an ungreased 12 inch pizza pan (for round design) or onto a cookie sheet (for square/rectangle design).
- Bake for 10-15 minutes or until golden brown. Cool on wire rack.
- In a small bowl, beat cream cheese, sugar and almond extract until smooth. Spread over crust.
- In center of tart, arrange berries in the shape of a star; add a berry border. Refrigerate until ready to serve.
Reviews
RECIPE SUBMITTED BY
ScrappieDoo
Aurora, Illinois
I'm a 43 yr old French Canadian living in Illinois who loves to cook! Having also lived in Arizona, California and Michigan, I've been influenced by many different regional flavors and dishes.