Prep 10 mins
Cook 0 mins
Bright and tasty
- 1⁄3 cup raspberry vinegar
- 1⁄4 cup salad oil
- 2 tablespoons honey
- 2 (10 ounce) packagestorn mixed salad greens, Italian blend
- 2 medium star fruit, thinly sliced
- 1 small red onion, thinly sliced
- Combine vinegar, oil and honey in a screw top jar. Cover and shake well.
- Toss salad greens with star fruit and onion in a large bowl.
- Shake dressing well and pour over salad mixture. Toss lightly to coat well.